Friday, January 30, 2015
Recipe: Quick Banana Oat Cookies
2x Ripe Bananas
1 cup Rolled Oats
1/4 cup Choc Chips (optional)
1) Preheat the oven to 180 degrees, fan forces
2) Mash the bananas in a bowl, add oats and choc chips and stir to combine
3) Spoon mixture onto a baking tray. Place in oven for 15 minutes or until golden.
TIPS: You can add any add ins you like. I used choc melts (roughly cut as i ran out of choc chips) but you could use dates, sultanas, chia seeds etc. If not taking to school you could also add nuts. These are best enjoyed the same day. They have never lasted longer for me to know how good they are the next day.
Posted by Lime & Mortar